The excellence of traditional Tuscan cuisine

Fine dining

Since 2017 Vieri and Andrea, Chef and Owner of the famous Osteria delle Tre Panche in Florence have joined forces with the family of Hotel Hermitage. Osteria delle Tre Panche is one of Florence leader restaurants specialised in truffle recipes, as well as typical dishes of the tuscan traditional cuisine.

With them we will be happy to organize events and dinners on request for you.

For information and reservations, please contact us at +39.055.287216.

Vieri Bista and Andrea have as main objective the quality. They choose only fresh materials by local producers, personally selected with visits to their sites, to ensure the customer the same level of excellence. A way of cooking that enhances the traditional Tuscan cuisine with details of the peculiarities and the continuous study on the methods of preparation of our cooks.